21 Egg Recipes for Dinner to Make Busy Weeknights a Breeze

It’s official: eggs are in. My household and pals will snicker about it, however I’m a complete egg phaser—as in, generally they’re in, and generally they’re WAY out. In the event that they’re in, I’ve a few week-long window to pack in as many as I can earlier than—impulsively—the egg ick strikes. You by no means know when it’ll hit. It may even be mid-bite. However each every so often, eggs simply don’t do it for me. However that mentioned, eggs completely have the inexperienced gentle proper now and I’ll be consuming them for each meal till additional discover. (And imagine me, with the current spike in egg costs, I’ve been making room in my grocery finances to fulfill the craving.) So, enable me to introduce you to considered one of my favourite recipe classes ever: egg recipes for dinner.

Featured picture by Suruchi Avasthi.

Picture by Michelle Nash

21 Egg Recipes for Dinner to Make Busy Weeknights a Breeze

If you’ve ever had breakfast for dinner (as I’m sure you all have), you’re no stranger to the pure joy that it brings to the table. It’s almost a bit taboo, which makes it all the more exciting to enjoy. My personal favorite lineup includes crispy bacon, scrambled eggs, toast with jelly, and—if I’m feeling adventurous—pancakes. It’s a budget-friendly meal that feels celebratory at the same time, which is part of the magic of it all.

While we’re at it, let’s give a shout-out to the humble egg! It’s a chameleon of the culinary world and we enjoy it as such. Whether in deviled eggs, on a brunch burger, in pasta, or in a breakfast burrito, eggs lend their golden yolks to so many delicious dishes. With that in mind, we’ve rounded up an assortment of egg recipes for dinner that pack in protein and flavor in a pinch.

Each egg recipe in this lineup ensures you’re getting the nutrients you need to look and feel your best. And to avoid the egg ick, these egg recipes are intricately layered with textures and flavors that preserve the breakfast-for-dinner nostalgia while elevating them to nourishing dinner status.

Read on for our favorite egg recipes for dinner and get ready to savor the unexpected.

Mushroom, Spinach, and Goat Cheese Frittata

Why We Love It: A frittata is the perfect thing to make when you have a drawer full of vegetables that you don’t know what to do with. That spinach that’s been glaring at you from the drawer? Add her in. And those mushrooms that are bordering on going bad? They steal the spotlight here. It’s simple, nourishing, and totally customizable to your tastes and inventory. Use up what you have and don’t be afraid to add a “little something here” or a “dash of this there.” It’s all about creativity.

Hero Ingredient: Goat cheese will always take the cake for me. You can’t beat the tang and creaminess it lends to the dish.

Sunday Night Avocado Toast with a Jammy Egg

Why We Love It: Avocado toast entered the scene a decade ago and still hasn’t left—and it’s no mystery why. It’s the ideal breakfast on the go, lunch when you’re out of inspo, and lazy dinner recipe that doesn’t take too much time out of your weeknight wind-down. In this variation, you’re getting crunchy toast layered with creamy avocado, juicy roasted tomatoes, and the acclaimed eight-minute jammy egg. It’s practically perfect in every way.

Hero Ingredient: A sprinkle of everything seasoning over top gives you a bit of crunch and a lot of delicious flavor.

Hummus, Greens, and Avo Bowl

Why We Love It: Like avocado toast, bowls are definitely not going away any time soon. They’re packed with nutrients, are totally customizable, and make it easy to throw together whatever you’re craving and call it a meal. In this glowy creation, you’re packing in all the healthy fats with a dose of protein from that gorgeous jammy egg and the hummus throne it sits on. It’s just the right amount of satisfying that gives you the green light to eat it for lunch while still being able to power through your workday.

Hero Ingredient: Don’t sleep on the broccolini. It gives the bowl a freshness and crunch that cuts through those yummy fats.

Spring Rice Salad

Why We Love It: Our food editor, Suruchi, claims this salad to be so addictive that she ate it for an entire week straight. If that testimony isn’t enticing enough, let’s break down what’s inside. One of the best parts about this recipe is that it’s a lot of pantry staples combined in harmony. As in, you might already have exactly what you need on hand—woohoo! Also, it’s full of flavors and textures that you won’t want to miss out on. And as always, you can absolutely customize this one to your inventory and tastes.

Hero Ingredient: Chili oil! ICYMI, it’s all the rage right now and you can find it in lots of places. The Trader Joe’s version is my private fave.

Masala Eggs

Why We Love It: Low and slow scrambled eggs laced with warming Indian spices are exactly the comforting dinner you need in your life—trust me. Garam masala, turmeric, chili powder, and more lend the eggs just the right amount of spice to keep things interesting. Combine that with a piece of crunchy sourdough? Dinner of our dreams.

Hero Ingredient: Sprinkle over all the fresh herbs you’ve got.

Arugula Breakfast Salad with Toasted Pistachio, Radish & Soft Eggs

Why We Love It: We like breakfast for dinner, and salads for dinner, so how about a breakfast salad for dinner? With an egg, of course. This recipe was born out of a hunger for clean sustenance that leaves you feeling glowy on the inside and out. It’s got greens, it’s got grains, and it’s got the all-important egg we praise so highly for dinner. Plus, it’s just as easy to throw together as it is to enjoy.

Hero Ingredient: Like any respectable salad should have, the nutty crunch from the pistachios sprinkled over top is key.

Baked Green Eggs with Roast Tomato & Chili Salsa

Why We Love It: This healthy and indulgent egg dipper is exactly what your cozy night in ordered. It’s composed of jammy roasted tomatoes, leafy sautéed swiss chard, and soft-boiled eggs just waiting to coat your sourdough toasts. It’s hearty, comforting, and totally manageable for even the busiest weeknights.

Hero Ingredient: A touch of cream reduced with lemon juice adds another layer of richness to this decadent dish.

Salmon Niçoise Salad

Why We Love It: Niçoise salad is a throwback recipe that, in my book, still holds weight today. It’s layered with crisp asparagus, juicy heirloom tomatoes, hearty potatoes, and so much more goodness. It’s simple, fresh, and exactly what the doctor ordered for a reset. When it comes to egg recipes for dinner, this one is definitely a fan favorite.

Hero Ingredient: Black niçoise olives bring the best bite of brine to the table.

BLT Salad with 8-Minute Eggs & Avocado

Why We Love It: Imagine all the things you love in a BLT, only in salad form. That’s exactly what you’re getting in this deliciously loaded salad packed with flavor and nutrients. Crispy bacon, creamy avocado, juicy tomatoes, and crunchy sourdough croutons are my personal dream team. Layer all that goodness over soft butter lettuce and you’ve got a winning dinner you’ll want on repeat.

Hero Ingredient: Don’t forget about those perfect eight-minute eggs. They’re this salad’s swan song.

Spicy Mexican Baked Eggs

Why We Love It: Baked eggs are a treasure—especially when they’re dropped into a skillet of Mexican-inspired ingredients. We’re talking onions, bell peppers, pico, kale, and lots of crumbly cotija cheese for topping. For being so decadent, this recipe is surprisingly healthy so you can enjoy without the saturation that comes from, say, our favorite Tex-Mex restaurants (although we love them so). Serve with charred corn tortillas, tortilla chips, or dig your fork straight in.

Hero Ingredient: You better bet you’re getting a dose of greens here.


Why We Love It: Eggs poached in a savory tomato sauce? Sign me up. Shakshuka is another baked (ish) egg hero recipe that deliciously simple and oh-so-decadent. You can enjoy it on its own, with soft pita pieces, or crunchy pita chips. It’s so perfectly full of spice and flavor that will keep you coming back for more. Like a hug in a bowl.

Hero Ingredient: You’re getting a little heat from jalapeño here, which complements both the sauce and those soft eggs.

Curried Egg Salad from Downshiftology

Why We Love It: Curried egg salad all the time jogs my memory of my mother as a result of it’s one thing she’s made for potlucks, luncheons, and the occasional lunch once we’re craving it. It’s retro in one of the best ways. This model takes a lighter method by subbing yogurt in for a number of the mayo and introduces a number of texture with sunflower seeds, dried apricots, and dried cranberries. It’s a basic you simply can’t beat.

Hero Ingredient: Take pleasure in this egg salad on sandwiches, crackers, or by itself. Any means you slice it, this one is tasty.

Mediterranean Chickpea and Egg Salad Jars from Half Baked Harvest

Why We Love It: Meal prepping is such an effective way to make sure you’re fueling your physique all through the week with out having to sacrifice valuable weeknight minutes. This salad in a jar is ideal for whipping up on a Sunday and having fun with through the week. It’s wholesome, colourful, and filled with nutrient-dense substances which you can really feel nice about. The very best half? Sunday prep solely takes half-hour.

Hero Ingredient: If you happen to’re meal prepping, save the avocado slicing till you’re able to serve. That means, you don’t have to fret about any browning.

Green Chile Breakfast Egg Casserole from Cotter Crunch

Why We Love It: The recipe might say breakfast, however I might fortunately eat this for any meal. There’s nothing higher than having fun with hatch inexperienced chile peppers reduce by the richness of eggs. This dish undoubtedly makes essentially the most of their warmth. What’s extra, this recipe is vegetarian, kid-friendly, and may even be made forward of time. Within the magical world of egg recipes for dinner, this one is a must-try.

Hero Ingredient: The chances are limitless with two cans of chopped inexperienced chiles in your pantry.

Fried Deviled Eggs from Spoon Fork Bacon

Why We Love It: Fried deviled eggs might sound loopy at face worth, however stick to me right here. The whites get coated in a combination of flour, panko, and crushed crackers (we’re placing on the Ritz, child), then fried up till GBD. From there, the little pockets of deliciousness get their completion of deviled egg filling. These are the surprising, but tasty, appetizer you must bear in mind in your subsequent gathering. Significantly, you received’t remorse the rave critiques.

Hero Ingredient: In solely this context, I’m a sucker for candy pickle relish.

Roasted Sweet Potato Kale Salad with Avocado and Jammy Egg from The Roasted Root

Why We Love It: This can be a kale salad with all the products. You’re getting hearty candy potato, creamy avo, crunchy pumpkin seeds and walnuts, and creamy feta cheese to prime all of it off. Plus, six-minute eggs that offer you a number of spreadable yolk. It’s so satisfying, filled with vitamins, and—most significantly—straightforward to make. Toss this up for a straightforward weeknight dinner you’ll be so glad you made.

Hero Ingredient: You probably have the time and substances, double that lemon herb dressing. You need to use it all through the week for different salads or veggie dipping.

Turkish Eggs (Cilbir) from Spoon Fork Bacon

Why We Love It: Poached eggs over creamy garlic yogurt and topped with an aleppo pepper-infused butter sauce is simply the egg recipe for dinner you want in your life. It’s a Turkish dish that’s filled with satisfying flavors and dip-ability. Serve it up with a crusty baguette and benefit from the world of taste.

Hero Ingredient: The aleppo pepper butter (or olive oil for those who choose) is insane.

Spiralized Sweet Potato Egg Nests from Downshiftology

Why We Love It: Zucchini noodles, step apart. Spiralized candy potato steals the present right here and lays the inspiration for completely poached eggs. From there, it’s topped together with your selection of recent herbs, microgreens, crimson onion, seeds, and/or crimson pepper flakes. This one is ideal for our gluten-free family and friends members.

Hero Ingredient: Professional tip: every little thing seasoning can be superb sprinkled over prime.

Tuna Salad with Egg from Eating Bird Food

Why We Love It: Tuna salad is the OG protein-packed lunch or dinner that all the time satisfies. On this model, you’re getting much more protein from hard-boiled eggs. The eggs additionally coat all that tuna to make it much more creamy with out globs of mayo. All it’s important to do is mix tuna, hard-boiled eggs, Greek yogurt, crimson onion, dill pickle, dill weed, and salt and pepper and also you’re set for sandwiches, tuna salad crackers, or salads for dinner all through the week.

Hero Ingredient: Undoubtedly the dill pickle. It provides the very best crunch and briney taste.

Veggie Power Bowl from Love and Lemons

Why We Love It: Energy bowls are an effective way to pack in a whole lot of veggies to your dinner. On this bowl, you’ll be able to brag about edamame, greens, radishes, carrots, avocado, and extra. Plus, pickled ginger shines by means of with a sharpness that units this one excessive. Mix all that underneath a creamy sesame ginger dressing and also you’re set for a wholesome dinner you’ll be able to really feel nice about.

Hero Ingredient: If you happen to’re feeling loopy, strive pickling the carrots to introduce much more scrumptious brine to the bowl.

Eggs in Purgatory with Chile Butter and Feta from Half Baked Harvest

Why We Love It: Like shakshuka, eggs in purgatory poach in a easy, spicy tomato sauce flavored by garlic, herbs, and lemon. The eggs are completely mushy and dippable, so make sure you serve this one with a number of crusty bread. It’s a dinner you’ll be able to whip up in underneath half-hour, which makes it style all the higher.

Hero Ingredient: Creamy feta sprinkled over prime provides essentially the most scrumptious tang to the celebration.