Combine it up for Cinco de Mayo and past with watermelon salsa! This fruit salsa recipe embraces the contemporary flavors of summer season mixing watermelon with bell peppers, jalapeño, cilantro and lime.
It’s not solely vivid and colourful, it’s the right mix of candy and spicy. It’s wonderful for dipping or for topping tacos, salads and extra!
Typically, you simply need to seize the chance! I’ve been craving contemporary, flavorful and lightweight dinners. I bought a big watermelon and our household devoured it in only a couple days.
Don’t get me fallacious, there are such a lot of enjoyable methods to make use of a watermelon! Typically, I like to make use of leftover watermelon on this Watermelon Mojito or a Watermelon Margarita!
Relatively than simply snacking on it or utilizing the opposite half in cocktails, I did what any contemporary Tex Mex meals lover would do. I made watermelon salsa.
It’s the good contemporary facet dish while you’re grilling on a sizzling summers night time, or with fish or steak. In actual fact, you may even serve it on high of fish!
It’s top-of-the-line summer season appetizers and I do know you’re going to take pleasure in it!
Don’t Skip These: Don’t miss this unbelievable round-up of salsa recipes… there’s one for any event!
Elements and Substitutions
- Watermelon – Seedless, diced.
- Yellow Bell Pepper – Seeded and diced.
- Pink Bell Pepper – Seeded and diced.
- Jalapeño – Seeded and diced.
- Pink Onion – Diced.
- Cilantro – Recent, chopped, stems eliminated.
- Lime Juice – Recent squeezed is finest, however you may sub with bottled if that’s what you might have readily available.
- Salt and Pepper – We like to make use of huge cracks of sea salt and contemporary peppercorns, to style.
Variations
- Typically I like so as to add a sprinkle of cotija cheese as effectively.
- Add chopped mint leaves, to seize extra of the flavour of a watermelon mojito.
- For extra fruit salsa variations, take a look at this Pineapple Salsa and Cranberry Salsa.
The right way to Make Watermelon Salsa
- Cube the substances.
- Mix in a big bowl.
- Toss with cilantro and lime juice.
Ideas
- Seed the jalapeño for much less warmth.
- Rinse and dry cilantro leaves forward of time to keep away from extra liquid.
- Be sure to let the salsa refrigerate for a couple of hours. This enables the flavors of the substances to soak up into one another.
- Watch out when reducing jalapeños! Don’t contact your face/eyes after you’ve touched a jalapeno till you’ve totally washed your fingers. The capsaicin, or warmth, can switch out of your fingers to your eyes and make them burn for some time.
Incessantly Requested Questions
Sure, this fruit salsa is stuffed with clear, healthful, plant based mostly substances. It’s gluten free, nut free, and even vegan!
Watermelon salsa can be utilized anyplace you’d use a standard tomato based mostly salsa. It’s just a little spicy and just a little candy, with the right degree of warmth. Learn the total information to serving solutions beneath!
Serving Options
There are such a lot of methods to take pleasure in Watermelon Salsa. It’s wonderful paired with chips, after all, however there are such a lot of enjoyable variations.
- Dip with basic tortilla chips
- Or, attempt cinnamon chips
- Add to tacos
- Or your taco salad
- For a memorable presentation, serve it in a taco bowl!
- Add your watermelon salsa to a salad.
- Use in a hen wrap for a festive, spicy contact.
- Add to chorizo tacos for a spicy, fruity taste
The right way to Retailer
- At Room Temperature – This watermelon salsa can sit out at room temperature whereas serving for as much as two hours.
- Refrigerate – You possibly can retailer this salsa in a lined jar and refrigerate for as much as 5 days, although we’ve discovered that the watermelon will start to interrupt down just a little after the primary 48 hours.
- Freeze – This watermelon salsa is finest served contemporary.
Dietary Issues
- Gluten Free
- Dairy Free
- Nut Free
- Vegan
Be part of Now!
Hungry for less difficult recipes? Join my free recipe membership and have wonderful recipes delivered on to your inbox every week!
Did you make this? Charge the recipe and tag me on social @julieblanner!
Watermelon Salsa
Combine it up with Watermelon Salsa! This fruit salsa recipe embraces the contemporary flavors of summer season mixing watermelon with bell peppers, jalapeño, cilantro and lime. It’s good for dipping or for topping tacos, salads and extra!
Stop your display screen from going darkish
Directions
-
Finely cube your substances – make certain to de-stem the cilantro and Jalapeño, eradicating the seeds.
-
Add fruit and greens in a big mixing bowl.
-
Add lime juice and cilantro and toss.
Ideas
- Seed the jalapeño for much less warmth.
- Rinse and dry cilantro leaves forward of time to keep away from extra liquid.
- Be sure to let the salsa refrigerate for a couple of hours. This enables the flavors of the substances to soak up into one another.
- Watch out when reducing jalapeños! Don’t contact your face/eyes after you’ve touched a jalapeno till you’ve totally washed your fingers. The capsaicin, or warmth, can switch out of your fingers to your eyes and make them burn for some time.
Vitamin Info
Energy: 48kcal (2%), Carbohydrates: 12g (4%), Protein: 1g (2%), Fats: 0.3g, Saturated Fats: 0.05g, Polyunsaturated Fats: 0.1g, Monounsaturated Fats: 0.04g, Sodium: 7mg, Potassium: 229mg (7%), Fiber: 1g (4%), Sugar: 8g (9%), Vitamin A: 1210IU (24%), Vitamin C: 73mg (88%), Calcium: 16mg (2%), Iron: 0.5mg (3%)
Estimated vitamin info is offered as a courtesy and isn’t assured.